Close Ad

The Spoon

Daily news and analysis about the food tech revolution

Grubhub Partners With Lyft to Offer Lyft Pink Members Delivery Perks

Grubhub announced today it has inked an exclusive partnership with rideshare service Lyft to offer the latter’s Lyft Pink members complimentary access to Grubhub+, according to a press release sent […]

  • Research guides to emerging food tech sectors
  • Full video archive of Spoon events 
  • Food Tech insider surveys 
  • Q&A sessions with food tech innovators 
  • Weekly Food Tech Intelligence Briefing
Join Now

Lunchbox Partners With C3 to Launch a Virtual Food Hall for High-End Meals

Online ordering platform Lunchbox announced today it has teamed up with virtual kitchen company C3 (Creating Culinary Communities) to create a virtual food hall, much of it devoted to higher-end […]

Miso Robotics Announces Commercial Availability of Flippy ROAR

Miso Robotics today announced the commercial availability of its cooking bot, Flippy Robot on a Rail (ROAR). The company also announced that it is working with TimePayment so restaurants interested […]

HWY Haul Brings AI to Automate Fresh Produce Freight and Fight Food Waste

Unless you see one parked outside your grocery store, you probably don’t think too much about the freight trucks that are so vital to getting food onto store shelves. Today, […]

Some NYC Restaurants May Close Again Due to COVID-19

Nine New York City neighborhoods are at risk of having to shut down both indoor and outdoor dining due to rising COVID-19 cases, according to a Sunday press briefing from […]

Get the Spoon in your inbox

Just enter your email and we’ll take care of the rest:

Find us on some of these other platforms:

Cooler Screens Raises $80M for its In-Store Electronic Display Doors

Cooler Screens, announced today that it has raised more that $80 million in Series C funding (TechCrunch was first to report the news). This latest round from Verizon Ventures, Microsoft […]

Virtual Farmer’s Market Grubmarket Raises $60M

Grubmarket, a kind of virtual farmer’s market, announced today it has raised a $60 million Series D round, according to TechCrunch. The round included participation from BlackRock, Reimagined Ventures, Trinity […]

  • Research guides to emerging food tech sectors
  • Full video archive of Spoon events 
  • Food Tech insider surveys 
  • Q&A sessions with food tech innovators 
  • Weekly Food Tech Intelligence Briefing
Join Now

Innovation, Automation, Fermentation — We’re Covering it All at Smart Kitchen Summit Next Week

Sure, seven months into a global pandemic, time has pretty much lost all meaning. But! Our Smart Kitchen Summit (SKS) is actually around the corner – in fact, it’s next […]

Contactless: ‘Easier Said Than Done’

Welcome to the Spoon’s weekly restaurant tech roundup. To subscribe, go here. Achieving a contactless restaurant experience when it comes to the drive-thru lane is easier said than done, according […]

Food Tech News: $50k Prize For Female Founders, PBR Launches Hard Cold Brew

Happy Saturday! This week I bring you news about a competition for female founders in the plant-based space, PBR’s boozy coffee, winners of Asia’s Plant Protein Award, and the installation […]

RobinFood Raises $16M for Its Cloud Restaurant Network

Cloud restaurant network RobinFood (née Muy) announced today it has raised a $16 million debt funding round from MGM Sustainable Energy Fund II LP. This brings RobinFood’s total funding to […]