Daily news and analysis about the food tech revolution
One of the key selling points of our delivery robot future was that it would be less expensive than existing human efforts. Yes, automation would take some human jobs, but […]
Cheetah announced today that it has raised a $36 million Series B round of funding for its marketplace that allows consumers and small businesses to shop for groceries and other […]
Restaurant food delivery service Foodora is exiting the Canadian market after operating there for five years, according to a company press release. The Berlin, Germany-based company, a subsidiary of Delivery […]
Once a simple POS system for restaurants, Toast has over the years morphed into the Swiss Army Knife of restaurant tech platforms, offering everything from payment processing hardware to back-of-house […]
One trend emerging from this COVID-19 pandemic is startups that once connected restaurants with food supply companies are pivoting into direct consumers sales. DineMarket is the latest entrant we’ve come […]
Over the past few years, the Amazon Echo Show has become extremely popular as a smart assistant for the kitchen, allowing consumers to quickly access recipes, watch videos, and connect […]
The Growthwell Group, a plant-based protein company based in Singapore, announced today that it had raised $8 million (h/t Deal Street Asia). The investment was led by Singaporean sovereign fund […]
If you’ve been stuck in a quarantine meal rut and want to learn how to cook something fresh and exciting, Amazon has some good news for you. Variety reports Amazon […]
California Gov. Gavin Newsom announced on Friday the “Restaurants Deliver: Home Meals for Seniors” program, aimed at feeding vulnerable senior citizens while simultaneously giving more business to restaurants and their […]
Anyone who has tried to order groceries online in the past month knows how backed up the supermarkets are. Amazon has implemented a waitlist for grocery delivery, ShopRite has virtual […]
One of the big discussion topics this week at The Spoon has been around the reopening of restaurant dining rooms. When will it happen? How will it happen? Will anyone […]
It can be a bright spot to think that even when everything is turned upside down in the food world, companies are still coming up with creative ways to stay […]
