Daily news and analysis about the food tech revolution
You’re almost certainly already used to customizing your food to some degree. Maybe you get extra guac at Chipotle, or leave off the mayo on your drive-thru burgers. You might […]
In 2019, the idea of a restaurant kitchen with no dining room that would exist solely for the purpose of fulfilling off-premises orders was an intriguing but little-known concept. Fast […]
Greetings from the black hole of holiday time, when we’re not sure exactly what day it is or how many sprinkled butter cookies we’ve eaten. As many people are taking […]
For grocery retailers that operate at scale, small improvements can have a big impact on the bottom line. One of the ways to boost that bottom line, according to Trax, […]
If you’re currently hiding from your in-laws, stuck at the airport on your way home, or just need a mental break from the holidays, now would be a good time […]
At this point we can expect vertical farming to play an important role in our future food system — one that goes beyond selling greens to upscale markets in gentrified […]
Will coffee beans grown in the endless expanse of outer space taste any different? We’ll soon find out. Colorado-based agricultural company Front Range Biosciences is partnering with SpaceCells USA Inc. […]
Making cookies in space is definitely not an E-Z bake. But thanks to a special space oven from Zero G Kitchen and Nanoracks, astronauts aboard the International Space Station were […]
2019 was an action-packed year in world of food tech. Among other things, we saw an explosion in new products that promise to change what we eat, rapid change in […]
With CES right around the corner, the announcements are pouring in for new gadgets and products to be on display at the Las Vegas show, including those that will change […]
Just before Christmas, it was announced that Travis Kalanick, the founder and former CEO of Uber, will be leaving that company’s board of directors at the end of this month. […]
Roughly this time last year, talk around the future of restaurant food delivery screamed promise and progress. Funding and acquisitions abounded. Valuations skyrocketed, and by mid-year, third-party food delivery apps […]
