Anova’s Steam Oven is Here. Will There Be Space on the Countertop?
This is the web version of our weekly Spoon newsletter. Subscribe to it today to get all the best food tech stories delivered directly to your inbox! How many ovens […]
Search Results for: Better Meat
Phood Fights Food Waste with Scales, Computer Vision and AI
With the pandemic still raging, restaurants are struggling to stay in business. One way restaurants can help stave off permanent closure is to make sure whatever money they have now […]
This Startup Is Making A Food Container That Detects How Much Time is Left Before Your Food Spoils
What if food labels could tell you in real time if your food has gone bad? That’s the vision of a UK-based startup that has developed a set of smart […]
Food Tech News: Shelf Engine Raises $12M, Willie Nelson Does AgTech
There was much ado about food tech funding this week. Seriously. Between Cooks Ventures’ Series A, Zuul’s $9 million round, and all the figures in between, we barely had time […]
Plant-Based Pork Rinds, Upcycled Cookies and Potato Nacho Cheese: The Best Alt. Snacks I’ve Tasted
I don’t want to brag, but being stuck at home for the past five months, I’ve become pretty good at snacking. Too good at snacking, judging from my most recent […]
No Summer Slump for Food Tech
This is the web version of our weekly Spoon newsletter. Subscribe today to get all the best food tech news delivered directly to your inbox! With vacations not really possible […]
GROW Accelerator Unveils the 12 Companies Picked for Its Singapore Food Bowl Program
Singapore Food Bowl, a food-focused startup program backed by AgFunder’s GROW accelerator, today announced the 12 startups chosen for its first-ever cohort. While those companies vary in terms of what […]
Talking 23andMe For Farms, Bioreactors-as-a-Service & Other Crazy FoodTech Ideas With Dave Friedberg
But here’s the thing: most ideas about the future sound a little crazy the first time you hear them. I had known about Friedberg for some time, in part because […]
No Whey! A Rundown of Alternative Cheese Startups
With summertime here, vegans across the country will be grilling up sizzling Beyond and Impossible burgers . While the burgers themselves may be delicious, there is still a deficit when […]
What’s Getting Funded in Food Tech Right Now?
This is the web version of our weekly email. Subscribe to get all the best food tech news delivered directly to your inbox! This global pandemic may have slowed down […]
We Gon’ Eat Well and Cook Great: Shifting Food Equity
Publisher’s Note: Here at The Spoon, we wanted to find ways to better highlight voices with a lived understanding of the deep-rooted, long-standing systemic racism in the United States, black […]
