Could the COVID-19 Outbreak Save Meal Kits?
When I get anxious or stressed out, my natural response is to cook elaborate meals for myself. Following complex recipes soothes me. But I understand that that is absolutely not […]
Search Results for: Beyond Meat
How Is Coronavirus Impacting Your Business? Let Us Know
It’s been clear for the last month that coronavirus COVID-19 would spare pretty much no industry, and the food tech spaces we follow are no exception. From trade show cancellations […]
Good News, Astronauts — Lettuce Grown in Space is Safe to Eat and Also Nutritious
Astronauts hoping to eat salads during their interplanetary travels got some good news this week. NASA scientists have been examining the red romaine lettuce grown on the International Space Station […]
Plant-Based Food Market Grew 11.4 Percent Last Year, Now Worth $5 Billion
Plant-based foods are hotter than a sizzling heme burger. According to data commissioned from the Plant Based Food Association (PBFA) and the Good Food Institute (GFI) released yesterday, the market […]
NUGGS Announces Retail Launch of Plant-based Chicken Nuggets
NUGGS, a startup that delivers plant-based chicken nuggets directly to consumers’ doorsteps, announced today via an emailed press release that it will launch in retail this spring. Founded in 2019, […]
Food Tech Show: Coronavirus Hits Housewares Show, Cargill Launches Plant-Based Burger
It’s another episode of the Food Tech Show! This week I got together with the Spoon’s Chris Albrecht and Catherine Lamb to talk about some of food tech’s most interesting […]
Firstchop Abandons D2C Sous Vide Proteins for B2B Microwavable Meals
When Firstchop first launched towards the end of 2017, it was at the center of a couple of different trends then sweeping the food tech world. It was a direct […]
Future Food: Personalizing the Alt-Protein Revolution
This is the web version of our weekly Future Food newsletter. Subscribe to get the most important news about alternate and plant-based foods directly in your inbox! Right now at The Spoon, […]
Alt-Protein Accelerator Big Idea Ventures Is Taking Applications for Its Next Cohort
Alt-protein startups, take note. Big Idea Ventures, an accelerator focusing specifically on the future of protein, is currently taking applications for its next cohort, which has locations in New York […]
Burger King to Launch New Impossible Sausage Croissan’wich to Compete with Dunkin’
When it comes to breakfast, Burger King diners will soon be able to have it their way with meatless Impossible sausage. Last night at CES, Impossible Foods unveiled its plant-based […]
Here’s Your Handy CES 2020 Food and Kitchen Tech Preview & Walking Guide
Heading to CES? Make sure to wear comfortable shoes, bring some Tylenol, and get ready for lots of food and cooking tech! Having gone to the world’s biggest consumer tech […]
The 2019 Kitchen Technology Year in Review
2019 was an action-packed year in world of food tech. Among other things, we saw an explosion in new products that promise to change what we eat, rapid change in […]
