Daily news and analysis about the food tech revolution
Forget Top Chef. The most interesting contest in the kitchen in recent years has been the battle to become the all-in-one cooking appliance. Air fryers, smart pressure cookers, slice and […]
There are a lot of questions around the lasting impact the pandemic will have on the way we get our food. A new report out today from Mercatus and Incisiv […]
Berlin, Germany-based vertical farming company InFarm announced today it has raised $170 million in the first close of its Series C round, bringing its total funding so far to $304.5 […]
Even though everything is bigger in Texas, the San Antonio-based H-E-B grocery chain is going small. Today, the chain announced it has partnered with Swisslog to install automated micro-fulfillment centers […]
Brightseed, which uses artificial intelligence (AI) to aid food companies in the discovery of new nutritional compounds in plants, announced today that it has raised $27 million in new funding. […]
Fast-casual chain Just Salad announced today that it will launch its “Climataraian” menu on September 17. The menu, available exclusively for orders placed via the chain’s app and website, will […]
Beyond Meat announced today that it has launched Beyond Meatballs, a new line of pre-formed and pre-seasoned plant-based meatballs that will be available at select grocers nationwide starting this week. […]
What goes up must come down, especially, in this case, when people feel safe enough to go out. New survey data from Brick Meets Click/Mercatus shows that U.S. grocery delivery […]
OK, look. I know this review of Beyond Meat’s Sausage patty isn’t exactly hot. The product debuted in at retail back in March (which is approximately 17 years ago in […]
Now that its apparent even contactless tech won’t bring back the glory days of the dining room, restaurant chains are on a tear to refit their existing stores to better […]
One of the wedding gifts I got lo’ those many years ago was an ice cream maker. Between the heating of the cream, getting the ingredients just right, storing the […]
Plant-based seafood startup Ocean Hugger said this week it is in the midst of planning a relaunch, according to an interview with Food Navigator. In June, the New York-based company […]
