Daily news and analysis about the food tech revolution
Sports leagues and games large and small were among the first parts of everyday entertainment to be decimated by the COVID-19 outbreak. No sporting events (and no concerts!) means no […]
I’d hoped this week to write a post rounding up the moves third-party delivery services are making to help restaurants as the COVID-19 crisis escalates and businesses are forced to […]
This is the web version of our newsletter. Sign up today to get updates on the rapidly changing nature of the food tech industry. How can we help? Honestly, that […]
It’s way too soon to know exactly how badly restaurants will be impacted by the mandatory dining room shutdowns happening due to the spread of coronavirus. In a letter to […]
Even before Seattle, along with many other regions, announced the forced closure of restaurants and bars, one of the city’s most well-known establishments was already a few steps ahead. Canlis, […]
This weekend I wrote about how restaurant traffic had seen precipitous drops last week in places like Washington State and New York City due to coronavirus. That trend has only […]
Daily Harvest makes frozen containers of pre-prepped food that are supposed to be better for your health than most frozen meals. But are they better for the planet, too? The […]
Here in Washington state, we’ve already seen restaurants pivot to new business models to deal with the fall out of COVID-19. And now, some select Starbucks have started to remove […]
The COVID-19 outbreak and subsequent social distancing are affecting many folks, but one of the groups that’s been the hardest-hit is the hospitality industry, especially restaurants. So we at The […]
When Firstchop first launched towards the end of 2017, it was at the center of a couple of different trends then sweeping the food tech world. It was a direct […]
Today Alpha Foods, a company making meatless proteins and frozen plant-based heat-and-eat meals, announced that it has raised $28 million. The funding round was led by VC fund AccelFoods with […]
Last April, less than a year ago, The Spoon held its first food robotics summit. Not to toot our own horn, but by any measure it was a success. Sellout […]
