Food Tech News: GE’s Clear Cocktail (Dev)Ice, Subway Plays with AR
Welcome to the weekend! Let’s kick things off with some food tech news, shall we? We’ve rounded up a few of our favorites from ’round the web, including stories on […]
Daily news and analysis about the food tech revolution
Welcome to the weekend! Let’s kick things off with some food tech news, shall we? We’ve rounded up a few of our favorites from ’round the web, including stories on […]
Yesterday Gathered Foods, the company behind Good Catch plant-based seafood, announced that it had closed a $10 million convertible note round. According to Forbes, the round was led by animal-free […]
Taster, a French startup who creates restaurant brands made specifically for delivery, has raised $8 million in a new funding round. The round was led by Battery Ventures, with participation […]
Greetings from California! Hopefully you all have something exciting planned for this first official weekend of summer. But first, food tech news. We rounded up a great crop of stories […]
Given its rich culinary history, France might not be the first place to come to mind when thinking about autonomous restaurant chains, but French robot-pizza restaurant PAZZI (formerly known as […]
Not so long ago, Chipotle was known more as poster child for fast-casual foodborne illness than for its burritos. A few years and a regime change later, and the chain […]
There’s a whole lot of tech nowadays promising to help restaurants manage a whole bunch of tasks: delivery apps, POS systems, getting apps to talk to the POS system, back-of-house […]
Amazon is getting out of the (crowded) restaurant food delivery game. According to Geekwire, Amazon will shut down Amazon Restaurants toward the end of this month. Amazon confirmed Geekwire’s story […]
Today Seattle Food Tech, a startup that makes and sells plant-based chicken nuggets for the foodservice industry, announced it is rebranding as Rebellyous. “Now that the company is pretty well […]
With digital restaurant orders set to triple by 2020, it’s becoming more crucial than ever for restaurants to find ways to manage the flow of different sales channels, from third-party […]
Restaurant-management software company xtraCHEF announced yesterday it has raised a $7.5 million Series A round for its back-of-house focused business intelligence platform. The round was led by MVP Capital Partners […]
One of my favorite things about tech is that it starts a lot of debate. Even within our small team here at The Spoon, we’re constantly on different pages about what’s groundbreaking and what’s just hype, whether something’s progressive or just invasive, how to spell the phrase “food tech.”