Restaurants Are Critical to Cultured Meat’s Evolution
This is the Spoon’s weekly restaurant tech wrapup. Sign up today to get the Spoon delivered to your inbox. This being a newsletter about restaurant tech, I normally spend more time on […]
Daily news and analysis about the food tech revolution
This is the Spoon’s weekly restaurant tech wrapup. Sign up today to get the Spoon delivered to your inbox. This being a newsletter about restaurant tech, I normally spend more time on […]
Crave Hospitality Group, which runs the Crave Collective ghost kitchen/virtual restaurant facility in Boise, Idaho, announced today it has raised $7.3 million in seed funding. The round was led by […]
Restaurant tech company Toast today announced a $35 million relief plan for restaurants as winter begins and the pandemic continues to disrupt normal operations. The Boston, Massachusetts-based company said today […]
Meat-Tech, a publicly traded (TASE: MEAT) Israel-based cultured meat company, announced today that for the first time it successfully 3D-printed a cultured beef fat structure composed of bovine fat cells […]
Phood, the New York City-based startup that uses a combination of weight scales, computer vision and AI to help foodservice operators reduce food waste, announced today that it has raised […]
Kea, which makes an AI-powered virtual phone assistant for restaurants, has raised a $10 million Series A round of funding. TechCrunch was first to report on the round, which was […]
With COVID-19 restrictions putting the future of the restaurant front of house in question, many restaurant tech companies are turning to the back of house as the next area for […]
States and cities across the U.S. have imposed new restrictions and in some cases lockdowns that will once again shutter indoor dining. As they’ve done in the past, these restrictions once […]
R-Zero, a biosafety company that makes an IoT-connected UV-C system, announced this week it had raised $15 million in fresh funding. The round was led by DBL Partners with participation […]
Reef Technology, which turns underutilized urban space into what it calls “neighborhood hubs,” announced today it has just raised a $700 million syndicate investment to further that vision. TechCrunch first […]
Happy Friday! Heading out early for the final weekend before election day? Listen to The Food Tech Show podcast on your way! In this week’s editor roundtable episode of The […]
The one thing that doesn’t seem to be impacted by the COVID-19 pandemic is investor’s willingness to open up their wallets for food tech companies. Just in October: GrubMarket raised […]