Making Honey Without The Bee: A Conversation With Darko Mandich
Unless you’ve been living under a rock, you probably know that bee colonies are collapsing around the world due to a number of persistent threats such as global warming, pesticides […]
Daily news and analysis about the food tech revolution
Unless you’ve been living under a rock, you probably know that bee colonies are collapsing around the world due to a number of persistent threats such as global warming, pesticides […]
While costs are coming down for controlled environment agriculture, electricity remains one of the highest because it has to power the LEDs that provide the lighting formula for plant growth. […]
Before unceremoniously kicking 2020 to the curb, as an industry watcher, I have to make the yearly mental trek backwards to revisit the predictions I made for this year. This, […]
Matrix Meats, a Columbus, Ohio-based maker of proprietary technology for scaffolding used in the creation of cultured meat, has raised a seed funding round according a press release sent to […]
Goodfish, a company that upcycles salmon skin by turning it into snack foods, announced today it has closed a $4 million Series A investment round. The round was led by […]
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Like other major QSRs, McDonald’s has made clear in recent months that technology and digital developments are top of the priority list for the mega-chain moving forward. But not everyone […]
Sure, it’s not a full-fledged robotic chef with hands and cooking moves modeled after Master Chef winners, but a smart rice cooker system patented by Midea looks like it will […]
You know the virtual restaurant movement is catching on when a famous YouTuber gets involved and their efforts are a massive overnight success. This week, Jimmy “MrBeast” Donaldson, teamed up […]
While high-end cuisine is a logical launch point for cultured meat, few expect chefs themselves to start companies that create this form of alternative protein. But if you’re Chef Shimamura […]
Alternative-protein company Perfect Day has signed an agreement with Singapore’s Agency of Science, Technology, and Research (A*Star) to build out a research and development lab in the city-state, according to […]
Atlast Food Co., a U.S.-based producer of mycelium-based alternative meat products, announced today that it has partnered with a variety of undisclosed businesses that will use the company’s products as […]
Trigo announced today it has raised a $60 million Series B round to scale its cashierless checkout for the grocery store. The round was led by 83North with participation from […]