FoodPairing Unveils FlavorID, A New Tool for Taste Personalization
Of the overarching trends that emerged at the first ever Smart Kitchen Summit Europe last week in Dublin, a big one was personalization. At the reception the evening before the […]
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CAS Wants You (and Everyone Else) to Know About Cellular Agriculture
Maybe you’ve heard of this thing called ‘cellular agriculture.’ It’s basically the practice of creating animal products from animal cells, instead of entire animals — and it’s the science behind […]
Could Alexa in Hotel Rooms Boost Amazon’s Restaurant Delivery Biz?
My wife is a frequent business traveler, and before I could even finish asking her if she’d like Alexa in her hotel room, she answered “Hell yeah.” Evidently, her first […]
These Companies Upcycle Food Waste Into New (Not Necessarily Food) Products
Earlier this week, I read a fascinating piece by Fast Company predicting that the fashion of the future would be made from food waste. They were referencing Agraloop, a technology from Circular Systems which turns […]
The FrankOne Brewer Uses Electric Vacuum Extraction for Sweeter Coffee
Just when you think they’ve created every conceivable way of making a cup of coffee — French press, cold brew, vitamin-infused, multi infusions, IoT-enabled — along comes a new gadget to remind you […]
Corporate Catering Service ezCater Raises $100M, Eyes International Expansion
Online business catering service, ezCater, has raised $100 million in Series D funding, the company will announce on Tuesday. The new investment is led by Wellington Management Company with participation […]
JD.com Investment Puts Google in the Robot Restaurant Biz
Google announced today that it is investing $550 million into Chinese e-commerce company JD.com. Many of the takes surrounding the deal have focused on the access Google will get to […]
- Research guides to emerging food tech sectors
- Full video archive of Spoon events
- Food Tech insider surveys
- Q&A sessions with food tech innovators
- Weekly Food Tech Intelligence Briefing
Thoughts On Dublin: A Look Back At Smart Kitchen Summit Europe
We held the first Smart Kitchen Summit in an old cannery. Part of the reason was it was affordable. Events are big investments, and we are in many ways a startup; […]
Delicia Wants to Fight Food Waste with Blockchain-based Marketplace
Delicia is an Estonian-based startup positioning itself at the nexus of two very big trends: blockchain and combating food waste, and the company is hosting an Initial Coin Offering (ICO) […]
UGo Smoothies Wants to Blend Into Offices and Gyms
Sure, your office has a ping-pong table, a kegerator and a wall of snacks… but does it have its own smoothie machine? If not, UGo smoothies would like to sell […]
Food Tech News Roundup: Google Groceries, Icelandic Drones, and More “Bleeding” Vegan Burgers
What a week! We just wrapped up our first ever Smart Kitchen Europe event in Dublin. It was a whirlwind few days jam-packed with content and networking as foodtech innovators […]
FDA to Hold Public Meeting on Cultured Meat
There has been a lot of activity and investment in the lab-grown meat, or “cultured” meat space in the past year. Enough so that it has attracted the attention of […]