A Vegetarian’s Review of Beyond Beef — It Might Be Too Meaty
When I first heard Beyond Meat was releasing a ground beef-like product, I immediately started anticipating what I would do with it once I got my hands on a pack. […]
Daily news and analysis about the food tech revolution
When I first heard Beyond Meat was releasing a ground beef-like product, I immediately started anticipating what I would do with it once I got my hands on a pack. […]
Globally, the U.S. gets over one half of all its seafood from aquaculture. The process is meant to give some relief to overfished ocean stocks and create a more reliable seafood […]
As more and more startup accelerators enter the food tech space, one trend on the rise is larger entities building out programs to keep a pulse on innovation. Several major […]
Tiny bubbles. In the wine. Makes me happy. And piques investor interest, apparently. Paris-based startup Aveine, which makes a connected wine aerator, announced this week that it has raised a […]
Autonomous vehicle startup udelv has partnered with Texas-based grocery chain HEB to run a self-driving delivery pilot in the San Antonio area, according to TechCrunch. The HEB agreement adds to […]
Restaurant tech platforms HotSchedules and Fourth announced today they have merged business operations to create an end-to-end restaurant management SaaS solution. According to a press release sent via email, the […]
It’s only July 9 and I feel like I’ve already written “delivery is table stakes” this year so many times it’s lost some of its meaning. But it — the […]
If the last year was was all about restaurants realizing they must do delivery, the next 12 months will be about how they’re doing it, and this question in particular: […]
Aryballe, the French “digital olfaction” startup that builds a device that essentially mimics the smelling power of the human nose, announced today that it has raised a €6.2 Million ($7M […]
Within the past few years, companies making plant-based meat have shifted from trying to make passable alternatives to making products so good, consumers can’t tell they’re not from an animal. […]
While the state of the food delivery market feels like it’s changing every day, one thing it isn’t doing is slowing down, a fact underscored by research firm eMarketer’s most […]
Over the past decade, we’ve seen how big data, mobile and social media has created a wave of personalized services for consumers in everything from music and entertainment to news […]