Daily news and analysis about the food tech revolution
Shiok Meats, a company best known for its developments in cultured seafood, has acquired a 90 percent steak in Gaia Foods, according to Tech in Asia, which broke the news. […]
Multus Media, a startup working on a replacement for animal serum used in cultivating meat, announced today that it has raised a £1.6 milliion (~$2.2M USD) Seed round of funding. […]
After Eat Just gained regulatory approval in Singapore for its cultured meat last year, companies from countries all over the world are racing to bring their cultured meat products to […]
You can’t say Impossible Foods CEO Pat Brown is a flip-flopper when it comes to downplaying the future of cell-based meat. At our Smart Kitchen Summit in October of last […]
Future Meat has officially opened what it says is the world’s first production facility for cultured meat. The plant, located in the company’s hometown of Rehovot, Israel, is a big […]
Qanon. The Deep State. 5G microchip injections. We live in a golden age of conspiracy theories. These circular reasoning belief systems once relegated to the fringes have entered the mainstream, […]
It’s been a banner year so far for cultured meat. In addition to all of the funding that’s been flowing into the space since the start of 2021, there is […]
This is the web version of our newsletter. Sign up today to get updates on the rapidly changing nature of the food tech industry. Ever since Eat Just nabbed the world’s first […]
We humans are resistant to unfamiliar things. But that doesn’t mean we can’t change, and one of the ways in which consumers will change their mind is consistent and repeated […]
As cofounder of Clara Foods and Perfect Day, and now the Executive Director of New Harvest, Isha Datar has been working at the forefront of the cellular agriculture industry for […]
Alternative protein company Eat Just and delivery service foodpanda announced a partnership yesterday that will see the two companies offer the world’s first home delivery of cell-cultured meat. The program […]
Will we ever reach a day when fast food restaurant serve nothing but plant-based or cultured meat? Many hope so, including Josh Tetrick, founder and CEO of Eat Just. But […]
