Rise of the Pod People
This is the web version of our weekly newsletter. Subscribe to get all the best food tech news delivered directly to your inbox! In sci-fi movies, pods are typically something […]
Search Results for: cultured meat
The Food Tech Show: Ghost Kitchens, $1 Keto Cookies & the Magical Egg Cooker
The Spoon editors got together to talk about some of the most interesting food tech news of the past week (as well as complain about high-priced cookies). Some of the […]
GROW Accelerator Unveils the 12 Companies Picked for Its Singapore Food Bowl Program
Singapore Food Bowl, a food-focused startup program backed by AgFunder’s GROW accelerator, today announced the 12 startups chosen for its first-ever cohort. While those companies vary in terms of what […]
New Study Puts Cell-based Beef Grown on Soy Scaffolding to the Test
A study published today in the scientific journal Nature Food outlines a new way to give cell-based meat a realistic, well, meaty texture. In the study, which was authored by […]
Future Food: Personalizing the Alt-Protein Revolution
This is the web version of our weekly Future Food newsletter. Subscribe to get the most important news about alternate and plant-based foods directly in your inbox! Right now at The Spoon, […]
Future Food: So… Lab-grown Breastmilk is a Thing Now
This is the web version of our weekly Future Food newsletter. Subscribe to get the most important news about alternate and plant-based foods directly in your inbox! Here is a sentence I […]
Newsletter: Everything We Saw in Kitchen and Food Tech at CES 2020
This is the web version of our weekly newsletter. Sign up for it and get all the best food tech news delivered directly to your inbox each week! The Spoon […]
Future Food: Are We Okay with Breast Milk Grown in a Lab?
This is the web version of our weekly Future Food newsletter. Subscribe to get the most important news about alternate and plant-based foods directly in your inbox! “Wait, human milk?” I thought […]
TurtleTree Labs is Creating All Kinds of Milk (Even Human Milk) in a Lab
When I first heard about TurtleTree Labs, a new self-described “clean milk” company based in Singapore, I assumed that the startup was creating milk proteins from genetically modified microbes, similar […]
SKS 2019: The Key to Sustainable Protein Might be Fermentation, not Plants
When you hear the term alternative proteins, your thoughts likely jump to plant-based foods, or maybe even cultured meat. But there’s actually a third way to create high-protein meat alternatives […]
Black Sheep Foods Makes Plant-Based Lamb to Target the Asian Market
Maybe it’s because of my last name, but I never took to lamb even before I became a vegetarian. It could have been the gamy flavor, the fact that it’s […]
