SKS Japan: Excitement, Growth & a Rapidly Maturing Food Tech Ecosystem
Last week I was in Tokyo for Smart Kitchen Summit Japan. It was the second edition of our Japanese event, and while it’s only been twelve short months since that […]
Daily news and analysis about the food tech revolution
Last week I was in Tokyo for Smart Kitchen Summit Japan. It was the second edition of our Japanese event, and while it’s only been twelve short months since that […]
Dana Cowin needs no introduction. But we’ll give you a quick one anyway: Best known for her 21-year stint as Editor in Chief of Food & Wine Magazine, Dana Cowin […]
Dishq, the Bengaluru, India-based startup that uses artificial intelligence (AI) to deliver personalized food recommendations, announced today that it has raised a $400,000 “pre-seed” round of financing from several investors […]
Let’s say you’ve bought a chicken sandwich. Based just on that purchase, what do you think is a better recommendation for another meal you might enjoy: chicken piccata, or a […]
When it comes to losing weight, a lot of us just want to be told what to do. That’s why we go to a spin class, or follow specific diets. […]
Last year, we took the Smart Kitchen Summit abroad for the first time — to none other than Tokyo, Japan! In SKS founder Michael Wolf’s words: “As we have grown […]
Personalization was a big theme at Smart Kitchen Summit Europe: in nutrition, taste profiles for dining out, recipes, and more. One of our hit panels ‘The New Era of Personalized Flavor’ explored […]
Each year, Americans go through 380 billion single-use plastic bags. These bags can’t be recycled in your household bin; instead, you have to take them to special processing facilities, which […]
My wife is a frequent business traveler, and before I could even finish asking her if she’d like Alexa in her hotel room, she answered “Hell yeah.” Evidently, her first […]
We held the first Smart Kitchen Summit in an old cannery. Part of the reason was it was affordable. Events are big investments, and we are in many ways a startup; […]
Food tech news time! We had quite a few updates on the Spoon this week, too. Chris Albrecht launched a brand new podcast about food-related robots and AI called The […]
Advancements in molecular sensors, real-time analytics and food production are laying the foundation for a world where consumers will consume food tailored specifically for them based on their own biomarkers, […]