Chartwells Higher Education Brings Plant-Based Food to Colleges Nationwide
The last time I ate at a college dining hall, the vegan pickings were slim. I meandered around until I was able to scrounge together a few sides of brown […]
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SavorEat Creates Plant-Based Egg Venture Called Egg’n’up
SavorEat, an Israeli-based 3D- printed meat company, announced this week that it has launched a new start-up venture called Egg’n’up (hat tip: Green Queen). The plant-based egg brand will be […]
Nowadays Raises $2M and Launches First Product, a Plant-Based Chicken Nugget
Max Elder had a pretty good day job. As a former futurist for the appropriately named Institute for the Future, he got paid to look into a crystal ball. Then […]
After Cold Email Pitch, Mark Cuban Invests in SAVRpak (Formerly Soggy Food Sucks)
Perhaps the old addage “It never hurts to ask” has never been more true than in the case of SAVRpak. The company announced today that it has closed a $3.5 […]
Delivery Hero’s Tackling a Major Hurdle to More Diversity in Tech
This is the web version of our newsletter. Sign up today to get updates on the rapidly changing nature of the food tech industry. When Berlin, Germany-based Delivery Hero launched its recent […]
BEERMKR Launches Equity Crowdfunding Campaign, Will Appear on “Shark Tank” Tonight
If I wasn’t such a professional, impartial journalist, I might shed a small tear of joy for BEERMKR. I’ve been writing about the company since 2018 when it launched on […]
Red to Green Ep 3: Breaking Through Resistance to Cultured Meat
We humans are resistant to unfamiliar things. But that doesn’t mean we can’t change, and one of the ways in which consumers will change their mind is consistent and repeated […]
Accel Robotics to Launch Autonomous Valet Market in High-Rise Community
Cashierless checkout startup Accel Robotics announced today its autonomous Valet Market will soon open inside the Vantage Pointe high-rise residential building, located in the company’s hometown of San Diego, California. […]
Walgreens Launches Two-Hour Delivery
Drug store giant Walgreens is getting in on the speedy delivery game, as the company announced today that it now offers nationwide two-hour delivery of more than 24,000 products. According […]
Sweden: Stockeld Dreamery Launching First Plant-Based Cheese This Week
Plant-based cheese startup Stockeld Dreamery (formerly Noquo Foods) will launch its first product, Stockeld Chunk, at select stores in Stockholm, Sweden on May 6. Daniel Skaven Ruben, an early investor […]
Tyson’s Raised & Rooted Expands into Plant-Based Burgers, Brats and Italian Sausage
Raised & Rooted, Tyson Foods’ plant-based protein brand, announced today that it is expanding its lineup with three new offerings: burgers, Bratwurst and Italian sausages. Raised & Rooted launched in […]
Anatomy of a Digital Restaurant
This is the web version of our Weekly Restaurant Tech newsletter. Subscribe today to get weekly food tech news delivered directly to your inbox. When Taster, a virtual restaurant company […]
