The Spoon
  • Stories
    • Alternative Protein
    • Business of Food
    • Connected Kitchen
    • Delivery & Commerce
    • Foodtech
    • Food Waste
    • Future of Drink
    • Future Food
    • Future of Grocery
    • Podcasts
    • Startups
    • Restaurant Tech
    • Robotics, AI & Data
  • Podcasts
  • Events
  • About
  • Consulting
Subscribe to Our Newsletter

Category: Announcements

  • Sep 26, 2021

    ✴︎

    Alternative Protein, Announcements, Around The Web, Cellular Agriculture, Featured, News

    Alt. Protein Round-Up: Tofurky’s Algae-Based Products and Animal-Free Chicken Fat

    In this week’s alternative protein round-up, we have news on MeaTech’s cell-based chicken fat, Impossible Pork, the ProVeg Incubator, Tofurky’s partnership with Triton Algae, and Unicorn Biotechnologies. MeaTech is now

    Read More →

  • Sep 24, 2021

    ✴︎

    Ag Tech, Announcements, Featured, News

    AeroFarms is Supplying Goose Island UK With Hydroponic Hops

    Goose Island UK has collaborated with indoor vertical farming company AeroFarms to craft Hail Hydro’s beer, a brew made with hops grown hydroponically in AeroFarms’ 100,000 square-foot global headquarters in

    Read More →

  • Sep 21, 2021

    ✴︎

    Alternative Protein, Announcements, Featured, News

    Alfred’s FoodTech Joins Growing Field of Companies Vying to Create Whole Cut Meat Alternatives

    Until recently, most plant-based meat products have come in ground or minced form, such as crumbles or patties. But lately, there has been a drive to create “whole cut” meat

    Read More →

  • Sep 16, 2021

    ✴︎

    Ag Tech, Announcements, News

    Napa Valley Winery Uses Cisco’s IoT Sensors in Vineyard

    Bouchaine Vineyards, based in Napa Valley, California, shared this week that it has integrated Cisco Systems‘ sensor technology throughout its 100 acres of vineyards. The Cisco Industrial Asset Vision sensors

    Read More →

  • Sep 10, 2021

    ✴︎

    Announcements, Around The Web, Featured, Future of Recipes, News

    Pepper the App Aims to be the Instagram for Cooking

    Jake Aronskind realized that every time he went on a social media platform, most of what he was seeing was food. After the pandemic began, this was amplified. Seeing people

    Read More →

  • Sep 8, 2021

    ✴︎

    Announcements, Featured, News, Personalized Food

    Viome Launches At-Home Test Kits in Nordstrom

    Personalized nutrition and health company Viome Life Sciences announced today that it will now offer its Health Intelligence Test in the department store chain Nordstrom. The wellness product will be

    Read More →

  • Sep 1, 2021

    ✴︎

    Announcements, Featured, Food Waste, Funding

    Food Waste Start-up Agricycle Global Raises $2.4M Seed Round

    Agricycle Global, a food and agriculture waste start-up based in Wisconsin, announced this week that it has raised a two-part seed round totaling $2.4 million. The round was led by

    Read More →

  • Aug 28, 2021

    ✴︎

    Alternative Protein, Announcements, Around The Web, Featured, Modern Farmer, News

    Food Tech News: Subway Station Greens and Moolec’s Joint Venture

    Moolec and Grupo Insud launched a joint venture Moolec, a food tech company that develops animals proteins through plants, and Grupo Insud, an ingredient manufacturer for the pharmaceutical industry, shared

    Read More →

  • Aug 26, 2021

    ✴︎

    Alternative Protein, Announcements, Around The Web, Featured, News

    Plant-Based News Round-Up: OmniPork in America, $3M for Alternative Cheese

    Earlier this month, Bloomberg Intelligence released a report called “Plant-Based Foods Poised for Explosive Growth” that stated the alternatives proteins and dairy market could increase to $162 billion in the

    Read More →

  • Aug 21, 2021

    ✴︎

    Alternative Protein, Announcements, Around The Web, Featured, News

    Food Tech News: Scented Water, Kabocha Squash Milk, and Robot Delivery at Ohio State

    Welcome to the weekend, and the Food Tech News round-up! Air Up uses scent to trick people into drinking more water UK-based Air Up has developed a bottle that flavors

    Read More →

  • Aug 7, 2021

    ✴︎

    Alternative Protein, Announcements, Around The Web, Featured, News

    Food Tech News: The Science of Chewing, Food Personality Platform, and Cell-Based Rainbow Trout

    Welcome to the first Food Tech News round-up of August! To kick off this month, we have pieces on Bluu Biosciences, a new platform called Foodqu!rk, Motif partnering with dental

    Read More →

  • Jul 26, 2021

    ✴︎

    Alternative Protein, Announcements, Featured, Funding, News

    Bezos-Backed NotCo Raises $235M for Plant-Based Alternatives

    NotCo, a Chile-based food tech company that produces various plant-based alternative foods, announced today that it has raised $235 million in its Series D round of funding. The round was

    Read More →

Previous Next
The Spoon

Get the spoon in your inbox.

By subscribing you agree to our Privacy Policy and provide consent to receive updates from our company.

Stories

  • Alternative Protein
  • Business of Food
  • Connected Kitchen
  • Delivery & Commerce
  • Foodtech
  • Food Waste
  • Future of Drink
  • Future Food
  • Future of Grocery
  • Podcasts
  • Startups
  • Restaurant Tech
  • Robotics, AI & Data

Follow Us

  • Facebook
  • Instagram
  • LinkedIn
  • X
  • YouTube
  • RSS Feed

Site by House of Giants

© 2026 All Rights Reserved