Albertsons Debuts Automated Pickup Kiosk
Grocery retailer Albertsons announced today that it is piloting a new automated kiosk for grocery pickup. The kiosk is located at one of the company’s Jewel-Osco stores in Chicago. The […]
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A Leading QSR Chain in China Ditches Chicken Eggs for Eat Just’s Plant-Based Version
Eat Just announced this week its plant-based egg products have landed on the menu of Discos, one of China’s leading fast-food chains. More importantly, Discos won’t just be offering the […]
Impossible Foods Drops its Prices, Bringing More Parity with Animal Products
Impossible Foods announced yesterday that it was cutting the wholesale prices of its plant-based burger and sausage products, giving the meat alternatives more price parity with traditional, animal-based meat. CNBC […]
Surplus Food Marketplace Too Good to Go Raises $31M to Expand in the U.S.
Copenhagen, Denmark-based Too Good to Go announced today it has raised €25.7 million (~$31 million) to expand its surplus food marketplace that fights food waste. The investment was led by […]
Thistle Raises $10.3M to Expand Its Plant-Forward Meal Delivery Service
San Francisco-based prepared meal service Thistle announced this week it has raised a $10.3 million Series B round to expand its plant-based meal delivery operation. The round was led by […]
Air Protein Raises $32M to Make Meat From Air
Air Protein, a company using technology to make meat from elements in the air, announced today it has completed a $32 million Series A round of fundraising. The round was […]
Vow Foods, Maker of Cell-Based Kangaroo and Other Meats, Raises $6M
Sydney, Australia-based company Vow Foods announced today that it has raised $6 million in seed funding to further develop alternative forms of meat — chicken, pork, and kangaroo among them. […]
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Female-Founded Commerical Kitchen Nimbus to Open in NYC
Nimbus, a commercial kitchen space for food businesses of all types, is set to officially open on January 11 in New York City. With it, the company’s founders, entrepreneurs Camilla […]
The LIVEKINDLY Collective Acquires UK-Based Alt-Meat Company No Meat
LIVEKINDLY Collective, collection of alternative protein entrepreneurs and businesses, announced in a press release this week that it has acquired UK-based No Meat. The frozen vegan meat and meal brand […]
New Wave Foods Raises $18M for Plant-Based Seafood
New Wave Foods announced today it has closed an $18 million Series A round for its plant-based seafood alternatives. The round was led by New Enterprise Associates and Evolution VC […]
Jimmy Dean Launches Plant-Based Patty Sandwiches at Sam’s Club
Jimmy Dean, a US-based pork producer owned by Tyson Foods, announced today the launch of its new plant-based patty breakfast sandwiches at Sam’s Club and other undisclosed retailers. The company […]
Novameat Gets €250,000 From Spanish Govt, Partners With Culinary Gastronomy All-Star Team From Disfrutar
Novameat, a Spanish startup that uses 3D printing technology to create whole-cuts of plant-based meat such as beef steak or pork fillets, has received €250,000 (~ $307,500 USD) from the […]