Cometeer’s Flash Frozen Coffee is the Best Thing in My Freezer
Despite my few years of working as a barista in the past, I definitely don’t consider myself a coffee expert of any sort. In fact, I am someone who loves […]
Daily news and analysis about the food tech revolution
Despite my few years of working as a barista in the past, I definitely don’t consider myself a coffee expert of any sort. In fact, I am someone who loves […]
You know what they say: one robot smoothie kiosk is an experiment, two make a trend. Ok, so while no one really says that, it is true in this case […]
Gopuff announced today that it has raised another $1 billion in funding, confirming reports from last week of just such a round. New investors Blackstone’s Horizon platform, Guggenheim Investments, Hedosophia, […]
FreshRealm, a prepared fresh meals company based in Ventura, California, announced this week that it has raised $32 million. The institutional investors were not disclosed, and this brings the company’s […]
Back in 2019 at The Spoon’s Smart Kitchen Summit, judges were so impressed by a company called StixFresh they dubbed it the winner of the event’s Startup Showcase competition. At […]
RipeLocker, a Seattle-area startup that makes specialized containers to extend the life of fresh food after harvest, announced yesterday that it has raised a $5 million Series B round of […]
Territory Foods, a marketplace where local restaurants can sell their meals for delivery via subscription, announced yesterday that it has raised a $22 million Series B round of funding. The […]
InFarm, a company best known for bringing modular hydroponic farming units to grocery stores, today introduced its Growing Center facility, a combination high-capacity farm and distribution center. The company plans […]
Tovala, a smart oven and meal delivery startup based in Chicago, announced today they have raised a $30 million series C funding round led by consumer-tech VC Left Lane Capital. […]
With ghost kitchens now a mainstay in the restaurant biz, it’s only ever been a matter of time before someone took the concept and applied it to the bar scene. […]
Usually this time of year we’re in Vegas for CES, weaving through crowded casino floors, hailing cabs and throwing a party for a thousand of our favorite kitchen and food […]
San Francisco-based prepared meal service Thistle announced this week it has raised a $10.3 million Series B round to expand its plant-based meal delivery operation. The round was led by […]