Daily news and analysis about the food tech revolution
Controlled environment agriculture (CEA) company Oishii is best known at this point for its high-end, vertically grown strawberries that cost a cool $50 for an eight-pack. That makes the New […]
Belgium-based restaurant tech startup Deliverect announced today it has raised $65 million in Series C funding. The round was led by DST Global Partners and Redpoint Ventures, as well as […]
Amazon announced today that it is bringing the Amazon One palm-scanning payment technology to Whole Foods stores in Seattle. The move marks the first use of the biometric system at […]
Misfits Market, an online marketplace that sells imperfect foods at a discount, announced today that it has raised a $200 million Series C round of funding. According to a press […]
LegenDairy, a precision fermentation alterative dairy company, announced today that it has rebranded to the name Formo, and that it will focus on consumer-facing products with plans to unveil its […]
Dishcraft, the automated dishwashing as a service startup, announced today the launch of its reusable takeout container program, Serve it Safe. The new service aims to help restaurants reduce waste […]
Netherlands-based food tech company OneThird announced today it has raised €1.5 million ($1.8 million USD) for its shelf-life-prediction technology that helps growers, retailers, and distributors cut down on food waste. […]
Food tech investment firm Big Idea Ventures (BIV) this week unveiled the companies chosen for Cohort 3 of its alt-protein-focused accelerator program. Fifteen early-stage startups will participate in the five-month-long […]
Alternative protein company Eat Just and delivery service foodpanda announced a partnership yesterday that will see the two companies offer the world’s first home delivery of cell-cultured meat. The program […]
After writing about Israeli startup DouxMatok‘s sugar reduction technology for nearly three years, we’ve finally gotten a chance to taste it – and you can too. Today the company launched […]
St. Louis, Missouri-based Hungry Planet announced today it has closed an oversubscribed $25 million Series A round of funding. Post Holdings led the round, with participation from Singaporean investment group […]
This week’s podcast is another live Clubhouse edition of the Food Tech News wrap-up. In this week’s show, we discuss: Yes, Mealworms Are Gross. Here’s Why They Matter Territory Foods […]
